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Sourdough Starter #1
Ingredients
  • 2 c unbleached flour
  • 1 water to make thick batter
  • 1 pk active dry yeast

Yield: 1 servings

 Recipe Info

Category : Breads

Rating : 5

Print Recipe

Directions

Mix Flour with yeast. Add enough water to make a thick batter. Set in warm place for 24 hours or until house is filled with a delectable yeasty smell.

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